WP Bakery Group USA in the Media | Industrial Bakery Equipment

By Dan Malovany Reprinted with permission from BakingBusiness.com After years of research, WP Kemper and Zeppelin Systems announced a strategic partnership that matches prehydration with an advanced batch mixer to reduce mixing times by up to 50% with industrial capacity of up to 4.8 tons per hour, according to the companies. Specifically, the two equipment…

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It's a family affair at Pizza Expo 2018... mother and daughter Patricia Kennedy and Samantha Harvey team up to talk up WP Pizza.

Who’s that at Pizza Expo 2018? No. You’re not seeing double. It’s Patricia Kennedy and her daughter, Samantha Harvey! Mother and daughter team up to tell you all about the best products for the best pizza. Calling all single store artisan pizza operators, multi store artisan pizza operators, commissary dough producers, and manufacturers/suppliers… big or…

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IBIE 2016 Recap, Rototherm Green at IBIE Innovation Showcase

So there we are busily working in our booth (booth #7733, in case you didn’t know) extolling the numerous, numerous features and benefits of our WP Rototherm Green Rack Oven… and what happens as we discuss its greatness? Jaws drop. No kidding. Our customers’ jaws are dropping as they learn of our Rototherm’s amazing capabilities…

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We're in Chicagoland! Kicking off the NRA Show 2015.

Whoo hoo! The 2015 National Restaurant Show is finally here and this is our NRA Show 2015 kick-off! We’re in Chicagoland – at the McCormick Center in Booth #4678 – from today until May 19th. Watch this space… as well as our Facebook page and our Twitter feed… while we report to you from the…

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