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Public Relations – Marketing

For editorial inquiries about WP Bakery Group USA company information, equipment data, photos, or interviews, please contact our marketing department by e-mail or phone.

Contact:

Pat Kennedy
President
info@wpbakerygroupusa.com
(203) 929-6530

Click here for recent press releases.

Click here for recent media mentions.

 

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WP Bakery Group USA
WP Bakery Group USA
17 hours ago

In 2021, the top ten suppliers and private label suppliers sold $2,469,917,091 in bread. Care to join them? Give us a call at 203-929-6530 today. Ask what #wpbakerygroupusa can do for your sales. hubs.li/Q01c9SWf0
#betterbread #wp ... See MoreSee Less

In 2021, the top ten suppliers and private label suppliers sold $2,469,917,091 in bread. Care to join them? Give us a call at 203-929-6530 today. Ask what #WPBakeryGroupUSA can do for your sales. https://hubs.li/Q01c9SWf0 #BetterBread #WP
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WP Bakery Group USA
WP Bakery Group USA
2 days ago

In 2021, the top ten suppliers and private label suppliers sold $2,469,917,091 in hamburger and hot dog buns. Care to join them? Give us a call at 203-929-6530 today. Ask what our #wp KEMPER MiniRoll can do for your sales. hubs.li/Q01c2k1_0
#betterbuns #wpkemperminiroll #wekemperit ... See MoreSee Less

In 2021, the top ten suppliers and private label suppliers sold $2,469,917,091 in hamburger and hot dog buns. Care to join them? Give us a call at 203-929-6530 today. Ask what our #WP KEMPER MiniRoll can do for your sales. https://hubs.li/Q01c2k1_0 #BetterBuns #WPKEMPERMiniRoll #WeKemperIt
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WP Bakery Group USA
WP Bakery Group USA
3 days ago

Our WP Haton Crustica Bread Line…ideally suited for processing soft and very soft dough and also special kinds of dough with a long pre-proof, sourdough bread, multigrain bread, dough with many additions such as seeds, nuts, cheese, and other additives. #wp #crusticabreadline #perfectforartisanbakeries hubs.li/Q01bY2Cg0 ... See MoreSee Less

Our WP Haton Crustica Bread Line…ideally suited for processing soft and very soft dough and also special kinds of dough with a long pre-proof, sourdough bread, multigrain bread, dough with many additions such as seeds, nuts, cheese, and other additives. #WP #CrusticaBreadLine #PerfectForArtisanBakeries https://hubs.li/Q01bY2Cg0
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WP Bakery Group USA
WP Bakery Group USA
6 days ago

With our WP Selecta Modular and our Puncho Hole Punching Module, you can produce punched products such as donuts, bagels, and pretzel rings in a weight range 40 - 80 g.

Selecta Modular…the modular system for the largest possible range of products in manual quantities for stacked, cut, smooth round, long rolled and perforated products. hubs.li/Q01bPZgS0 #wp #wpselectamodular #Puncho ... See MoreSee Less

With our WP Selecta Modular and our Puncho Hole Punching Module, you can produce punched products such as donuts, bagels, and pretzel rings in a weight range 40 - 80 g. Selecta Modular…the modular system for the largest possible range of products in manual quantities for stacked, cut, smooth round, long rolled and perforated products. https://hubs.li/Q01bPZgS0 #WP #WPSelectaModular #PUNCHO
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WP Bakery Group USA
WP Bakery Group USA
7 days ago

If you're not using our WBD 100 Generation III Bagel Divider, you're throwing away 19 bagels per minute. With speeds up to 100 strokes per minute and weight accuracy at ± 1%, it’s the fastest and the most accurate high-speed bagel divider in the market. What could you do with $4,564.80* a day? Talk to our sales team today and find out. *based on 24hr operation. hubs.li/Q01bJdqM0 #WP #WBD100 #AllYouNeedisWP ... See MoreSee Less

If youre not using our WBD 100 Generation III Bagel Divider, youre throwing away 19 bagels per minute. With speeds up to 100 strokes per minute and weight accuracy at ± 1%, it’s the fastest and the most accurate high-speed bagel divider in the market. What could you do with $4,564.80* a day? Talk to our sales team today and find out. *based on 24hr operation. https://hubs.li/Q01bJdqM0 #WP #WBD100 #AllYouNeedisWP
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Recent Posts

  • WP Kemper KRONOS DIGITAL MIXER: Intelligent mixing – Is the optimal wheat dough only a dream? January 25, 2021
  • New PUNCHO hole punching module wins Südback trophy December 28, 2019
  • Stamped Rolls: Increase your sales with minimal effort, maximum impact November 26, 2019
  • Berliners and jelly donuts get a winter look. Quark balls get a winter flavor. November 20, 2019
  • Baked goods drive sales at supermarkets June 18, 2019
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