Blog Posts

Baked goods drive sales at supermarkets; bread brings customers to stores nearly once a week

Baked goods drive sales at supermarkets

By Peggi / June 18, 2019

Baked goods drive sales at supermarkets; bread brings customers to stores nearly once a week According to a new report—the “Power of Bakery” report from the American Baker’s Association and Food Marketing Institute—bakery is what sends people to the supermarket. In 2018, bread and baked goods sales exceeded $59 billion. Bakery needs are what drive…

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WP Bakery Group USA offers complete turnkey process solutions for industrial ball donut and ring donut production

By Peggi / June 7, 2019

Complete turnkey process solutions for industrial ball donut and ring donut production At WP Bakery Group USA, we design and deliver customized turnkey solutions for industrial ball donut and ring donut production—fully equipped with the latest technology and high-quality components. We use a divider/rounder system vs. a sheet and cutline system. Our equipment divides to…

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On National Hamburger Day, Save Dough with our Miniroll Automatic Roll Line

By Peggi / May 28, 2019

We don’t call our Miniroll Automatic Roll Line the money printing machine for nothing. If you produce 5,000 rolls per day, you can save $157,000 per year – yes, $157,000! – when you automate your roll line with our WP L Miniroll. It’s compact, too. Its space saving, compact design provides you with high output…

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Celebrate Earth Day! Our WP L Rototherm Green reduces baking time by 10%.

By Peggi / April 22, 2019

It’s the greenest of our green products. What better oven to celebrate Earth Day with than our WP L Rototherm Green? Among other features, it reduces baking time by 10%. But that’s not all. It shortens the recovery time and increases production… saving you money in the process. And saving Mother Earth as well. Energy…

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Our Matador Store Baking Oven delivers energy savings (and operational cost savings, too.)

Earth Day is approaching. Our Matador Store Instore Baking Oven delivers energy savings (and operational cost savings, too.)

By Peggi / April 19, 2019

Good operations managers know this…you don’t only think about energy savings and operational cost savings on Earth Day. Even so, it’s not a bad time of year to point out the obvious. Bakeries are energy intensive. The operation of baking equipment combined with other electrical needs (lights, etc.) can cost 5 percent or more of…

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It's always Pi Day at WP Bakery Group USA, as in Pizza Pie. Celebrate 3.14 of 2019 by learning more about our Matador Instore Pizza Oven with Stone Hearth.

Happy Pizza π Day, Better Pizza with our Matador Instore Pizza Oven with Stone Hearth

By Peggi / March 14, 2019

It’s always Pi Day at WP Bakery Group USA. Or, rather… it’s Pie Day – as in Pizza Pie. Celebrate 3.14 of 2019 by learning more about our Matador Instore Pizza Oven with Stone Hearth. Take a look at the numerous features and benefits of the Matador Instore Baking Oven: 680° BAKING TEMPERATURE Ideal for…

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Zeppelin, Kemper partner and create the KROMix that significantly reduces mixing times. Learn all about it at ABS Chicago's Baking Tech 2019 on Feb. 24 - 26th

Zeppelin, Kemper partner and create the KROMix that significantly reduces mixing times. Learn all about it at ABS Chicago’s Baking Tech 2019 on Feb. 24 – 26th

By Peggi / February 22, 2019

Mix your ingredients in up to 50% less time with the Zeppelin Dymomix pre-hydration system and WP Kemper’s Kronos Spiral Mixer Will you be attending ABS Chicago’s Baking Tech 2019? It’s called the “Best Week in Baking” for a valid reason. From Sunday, February 24th through Tuesday, February 26, 2019, join over 1,300 baking professionals…

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Our WP Winkler WBD 100 Generation III Bagel Divider pays for itself!

Our WP Winkler WBD 100 Generation III Bagel Divider pays for itself!

By Peggi / February 20, 2019

The all new WP Winkler WBD 100 Generation 3 Bagel Divider! After 7 years of manufacturing our 1st Generation WBD 100, we listened to you, our valued customers. We’re now delivering our WP WINKLER WBD 100 GENERATION 3 BAGEL DIVIDER! With speeds up to 100 strokes per minute and weight accuracy at ± 1%, it’s…

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The new WP Navigo 3 Control System on our Matador Store Instore Baking Oven is ergonomic and has with video capability. Train your staff by video at every location.

Our WP L Matador Store Instore Baking Oven, now with the WP Navigo 3 Control System

By Peggi / January 9, 2019

The new WP Navigo 3 Control System on our Matador Store Instore Baking Oven is ergonomic and has with video capability At iba 2018, we introduced our new WP NAVIGO 3 control system in our Matador Store Instore Baking Oven. This makes instore baking easier than ever before, even for semi-skilled personnel. The new positioning…

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Our WP Kemper Kronos Digital Spiral Mixer, the intelligent mixer, shuts itself off when the dough is at its optimum, every time.

Imagine a spiral mixer that might just be smarter than you!

By Peggi / January 2, 2019

Our Kronos Digital Spiral Mixer, the intelligent mixer The characteristics of our KRONOS Digital Spiral Mixer are so very impressive! It’s no surprise that there are already bakeries that pre-ordered this innovative mixer only two months after iba 2018. A company from Luxembourg bought two KRONOS Digital Spiral Mixers with extra tubs included, while three…

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