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Posts by Peggi

Rare to find sales people like that these days!

By Peggi | November 3, 2022

Congratulations to Jessica Gingrich for a job so well done! One of Jessie’s clients wrote to us yesterday to compliment her on her follow-up and assistance. It was such a…

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Baking & Snack: Dividers and rounders are keys to efficient bread and roll operations

By Peggi | November 2, 2022
WP Bakery Group USA in the Media | Industrial Baking Equipment, Industrial Bakery Equipment

Reprinted with permission from Baking & Snack 24 October 2022 | By Michelle Smith Dividers and rounders must check a few boxes for bakeries. Accuracy comes first, as bakeries need…

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Baking & Snack: Keeping doughs cool keeps [bakery] machinery running smoothly

By Peggi | October 24, 2022
WP Bakery Group USA in the Media | Industrial Baking Equipment, Industrial Bakery Equipment

Maintaining consistent dough temperatures will help dividing and rounding machinery run smoothly. This can be a challenge when temperatures in some bakeries can fluctuate wildly. “If the bakery is not…

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Don’t get stuck when making gluten-free pretzels

By Peggi | October 17, 2022
WP Bakery Group USA in the Media | Industrial Baking Equipment, Industrial Bakery Equipment

Reprinted with permission from Baking & Snack 18 September 2022 | By Michelle Smith Although most pretzel processing equipment will have the capacity to handle gluten-free pretzel production, special considerations…

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Commercial Baking: Thinking inside the box for a unique tradeshow experience

By Peggi | October 13, 2022
WP Bakery Group USA in the Media | Industrial Baking Equipment, Industrial Bakery Equipment

Reprinted with permission from Commercial Baking 12 Oct 2022 | By Joanie Spencer LAS VEGAS — As equipment exhibitors constructed their machinery in the days leading up to the International…

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Baking & Snack: New ways to create artisan bread at scale

By Peggi | October 3, 2022
WP Bakery Group USA in the Media | Industrial Baking Equipment, Industrial Bakery Equipment

Reprinted with permission from Baking & Snack 18 September 2022 | By Dan Malovany No ifs, ands, or buts. That’s the purist response when asked about automating authentic artisan breads.…

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Baking & Snack: Immersive video experience at IBIE 2022

By Peggi | September 19, 2022
WP Bakery Group USA in the Media | Industrial Baking Equipment, Industrial Bakery Equipment

Reprinted with permission from Baking & Snack 18 September 2022 | By Michelle Smith LAS VEGAS — WP Bakery Group USA (Booth No. 1633) offers IBIE 2022 attendees an immersive…

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Baking & Snack: Explore the options for boosting a fryer’s capacity

By Peggi | August 29, 2022
WP Bakery Group USA in the Media | Industrial Baking Equipment, Industrial Bakery Equipment

Snack makers need to make the most of their fryers with the strong demand for donuts, chips and other snacks throughout the day. Boosting throughput in the short run, however,…

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Baking & Snack: New frying technology controls cost of oil use

By Peggi | August 15, 2022
WP Bakery Group USA in the Media | Industrial Baking Equipment, Industrial Bakery Equipment

Everyone wants a long life, just not old age. That’s especially true for snack makers searching for ways to get the most out of their soy, palm, canola, sunflower and…

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Baking & Snack: Automation poses hurdles for fresh donut producers

By Peggi | June 13, 2022
WP Bakery Group USA in the Media | Industrial Baking Equipment, Industrial Bakery Equipment

Walk into any manufacturer making fresh donuts before 2020, and the production room would be full of small lines producing 400 dozen to 600 dozen donuts per hour. Today, these…

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WP Bakery Group USA
WP Bakery Group USA
6 days ago

"The more you understand the symbology of bread being the meaning of life, the more you've realized that you're proud to carry on that tradition." — Andrea Corazzini of Whole G Bakery

Be proud to carry on your own traditions. We can help. See our Bread Lines at hubs.li/Q01zF4z70 #IndustrialBakeryEquipment #WP #StepInsideYourFuture
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The more you understand the symbology of bread being the meaning of life, the more youve realized that youre proud to carry on that tradition. — Andrea Corazzini of Whole G Bakery 

Be proud to carry on your own traditions. We can help. See our Bread Lines at https://hubs.li/Q01zF4z70 #IndustrialBakeryEquipment #WP #StepInsideYourFuture
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WP Bakery Group USA
WP Bakery Group USA
7 days ago

Alexander P. Ashbourne invented equipment that could cut biscuits in various shapes. Biscuits no longer had to be made individually. He was ahead of his time. You can be ahead of the times, too. Take a look at our WP Kemper PANE. Shaped rolls? No problem. hubs.li/Q01zDxpq0 #BlackHistoryMonth #Industrialbakeryequipment #wp #wekemperit #BetterRolls ... See MoreSee Less

Alexander P. Ashbourne invented equipment that could cut biscuits in various shapes. Biscuits no longer had to be made individually. He was ahead of his time. You can be ahead of the times, too. Take a look at our WP Kemper PANE. Shaped rolls? No problem. https://hubs.li/Q01zDxpq0 #BlackHistoryMonth #IndustrialBakeryEquipment #WP #WeKemperIt #BetterRolls
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WP Bakery Group USA
WP Bakery Group USA
1 week ago

The secret of our WP IB MEGADOR Multi Layer Oven lies in its modular design, enabling the installation of a tailor-made oven solution without costly planning. It adapts to your needs and allows for future expansion. Tunnel vision in a Tunnel Oven…only at #wp. Give us a call today at 203-929-6530 or click here: hubs.ly/Q01zPLwS0 #StepInsideYourFuture #BetterBread #betterbaking ... See MoreSee Less

The secret of our WP IB MEGADOR Multi Layer Oven lies in its modular design, enabling the installation of a tailor-made oven solution without costly planning. It adapts to your needs and allows for future expansion. Tunnel vision in a Tunnel Oven…only at #WP. Give us a call today at 203-929-6530 or click here: https://hubs.ly/Q01zPLwS0 #StepInsideYourFuture #BetterBread #BetterBaking
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WP Bakery Group USA
WP Bakery Group USA
1 week ago

KEMPER ARTISAN 🥖 Simple but delicious diamond shaped rolls made with our PANE dough strip line hubs.li/Q01zFbt70 #wp #Industrialbakeryequipment #pane #gentleondough #wekemperit #wpbakerygroupusa ... See MoreSee Less

KEMPER ARTISAN 🥖 Simple but delicious diamond shaped rolls made with our PANE dough strip line https://hubs.li/Q01zFbt70 #WP #IndustrialBakeryEquipment #Pane #gentleondough #WeKemperIt #WPBakeryGroupUSA
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WP Bakery Group USA
WP Bakery Group USA
2 weeks ago

Baking & Snack: New frying technology controls cost of oil use · WP Bakery Group USA Industrial Bakery Equipment hubs.li/Q01zmcnK0 #IndustrialBakeryEquipment #WP #MediaMention #BakingandSnack #IndustrialFryers #IndustrialDonutLines ... See MoreSee Less

Baking & Snack: New frying technology controls cost of oil use · WP Bakery Group USA Industrial Bakery Equipment https://hubs.li/Q01zmcnK0 #IndustrialBakeryEquipment #WP #MediaMention #BakingandSnack #IndustrialFryers #IndustrialDonutLines
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