Blog Posts

At Porto's Bakery, Food is Love. WP Bakery Group USA celebrates Bank of America's Porto's Bakery & Café advertisement.

At Porto’s Bakery, Food is Love

By Peggi / October 22, 2018

Congratulations, to the Porto family! Porto’s Bakery & Café is featured in an ad from Bank of America Merrill Lynch. The ad tells the story of how Porto’s Bakery came to be…first, selling cakes out of their home, then with Rosa and Raul fleeing communist Cuba with their children and just the clothes on their…

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WP Bakery Group USA has gone purple today to celebrate LGBTQ Spirit Day.

We’ve gone purple to celebrate LGBTQ Spirit Day!

By Peggi / October 18, 2018

WP Bakery Group USA is joining GLAAD in celebrating LGBTQ Spirit Day. We changed our logos to purple for one day, today, October 18, 2018. We believe that all human beings should be treated with dignity. No one deserves to be bullied. Standing up against bullying directed at LGBTQ youth saves lives. 57.6% of LGBTQ…

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WP Bakery Group USA in the Media | Industrial Bakery Equipment

WP Kemper, Zeppelin team up to streamline batch mixing

By Peggi / October 5, 2018

By Dan Malovany Reprinted with permission from BakingBusiness.com After years of research, WP Kemper and Zeppelin Systems announced a strategic partnership that matches prehydration with an advanced batch mixer to reduce mixing times by up to 50% with industrial capacity of up to 4.8 tons per hour, according to the companies. Specifically, the two equipment…

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Octopus Pizza Recipes

We hear it’s good on pizza, too.

By Peggi / October 3, 2018

Octopi, anyone? Octopus Pizza Recipes BBQ Baby Octopus Pizza Pizza Octopus Octopizza Pie Best when cooked in our Matador Store Pizza Oven. And when people “oooh” and “ahhh” about it, you can say that you just “slapped” it together! Hee, hee! Whether you’re retail, wholesale or industrial, learn more about how WP Bakery Group USA…

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Steve Machado gets interviewed by Bill Rogers of Culinary TV at Pizza Expo 2018.

Culinary TV interviews WP Bakery Group USA’s Stephen Machado at Pizza Expo 2018

By Peggi / May 5, 2018

Steve chats up some of the equipment seen at our booth this past March at Pizza Expo 2018 with Bill Rogers from Culinary TV. On display? Our Matador Store Oven, our Titan Mixer, and our Multimatic Dough Divider and Rounder. Steve said it best when he said that we’re dough-friendly. We most certainly are, Steve. We…

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It's a family affair at Pizza Expo 2018... mother and daughter Patricia Kennedy and Samantha Harvey team up to talk up WP Pizza.

It’s a family affair at Pizza Expo 2018

By Peggi / March 22, 2018

Who’s that at Pizza Expo 2018? No. You’re not seeing double. It’s Patricia Kennedy and her daughter, Samantha Harvey! Mother and daughter team up to tell you all about the best products for the best pizza. Calling all single store artisan pizza operators, multi store artisan pizza operators, commissary dough producers, and manufacturers/suppliers… big or…

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Steve Machado talks about our SP Spiral Mixer at Pizza Expo 2018

Steve Machado talks about our SP Spiral Mixer at Pizza Expo 2018

By Peggi / March 22, 2018

So… what’s the “SP” stand for in our SP Spiral Mixer? “S” is for small and “P” is for powerful. Small also means mobile. Move this mixer around and use it where you need it. Or where you knead it! And small means that you can mix small batch sizes. This is one adaptable machine.…

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Let's talk about our B 300 Dough Divider with Steve Machado at the Pizza Expo 2018

Let’s talk about our B 300 Dough Divider with Steve Machado at the Pizza Expo 2018

By Peggi / March 21, 2018

Can’t make it to the Pizza Expo 2018? No worries. We can tell you plenty about our B 300 Dough Divider right here, right now. First of all, it’s a great dough divider for pizza! It’s suitable for most common types of dough as well as sensitive doughs such as wheat, wheat/rye, as well as…

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Patricia Kennedy extolls the virtues of our Matador Store Instore Baking Oven at the Pizza Expo 2018

Patricia Kennedy extolls the virtues of our Matador Store Instore Baking Oven at the Pizza Expo 2018

By Peggi / March 21, 2018

Our own Patricia Kennedy discusses the features and benefits of our legendary Matador Store Instore Baking Oven at Booth #3024 at the Pizza Expo 2018. Can’t get to the Pizza Expo? No worries. Learn all about the Matador Store Instore Baking Oven right here. 680° BAKING TEMPERATURE Ideal for the pizza industry Quick heat recovery…

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WP Bakery Group USA demos the Multimatic S Dough Divider and Rounder at the Pizza Expo 2018 in Las Vegas, NV.

Our Multimatic S Demonstrations are a Hit at the Pizza Expo

By Peggi / March 20, 2018

People serious about pizza have gathered in Las Vegas. What’s it all about? Dough dividing! And dough rounding while we’re at it. Our own Patricia Kennedy and Steve Machado can be found in Booth # 3024 today through March 22, 2018. Stop by and see for yourself how the Multimatic S divides up to 2,000 dough…

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