Grocery Headquarters Magazine (May 2011), "Hot Out Of The Oven"
Grocery Headquarters Magazine (May 2011) features in-store baking equipment, including the Superior Tower, in Hot Out Of The Oven.
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Recent Blog Posts
- Celebrate Earth Day! Our WP L Rototherm Green reduces baking time by 10%.
- Earth Day is approaching. Our Matador Store Instore Baking Oven delivers energy savings (and operational cost savings, too.)
- Happy Pizza π Day, Better Pizza with our Matador Instore Pizza Oven with Stone Hearth
- Zeppelin, Kemper partner and create the KROMix that significantly reduces mixing times. Learn all about it at ABS Chicago’s Baking Tech 2019 on Feb. 24 – 26th
- Our WP Winkler WBD 100 Generation III Bagel Divider pays for itself!
