Baked goods drive sales at supermarkets

By Peggi | June 18, 2019
Baked goods drive sales at supermarkets; bread brings customers to stores nearly once a week

Baked goods drive sales at supermarkets; bread brings customers to stores nearly once a week According to a new report—the “Power of Bakery” report from the American Baker’s Association and Food Marketing Institute—bakery is what sends people to the supermarket. In 2018, bread and baked goods sales exceeded $59 billion. Bakery needs are what drive…

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Earth Day is approaching. Our Matador Store Instore Baking Oven delivers energy savings (and operational cost savings, too.)

By Peggi | April 19, 2019
Our Matador Store Baking Oven delivers energy savings (and operational cost savings, too.)

Good operations managers know this…you don’t only think about energy savings and operational cost savings on Earth Day. Even so, it’s not a bad time of year to point out the obvious. Bakeries are energy intensive. The operation of baking equipment combined with other electrical needs (lights, etc.) can cost 5 percent or more of…

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We hear it’s good on pizza, too.

By Peggi | October 3, 2018
Octopus Pizza Recipes

Octopi, anyone? Octopus Pizza Recipes BBQ Baby Octopus Pizza Pizza Octopus Octopizza Pie Best when cooked in our Matador Store Pizza Oven. And when people “oooh” and “ahhh” about it, you can say that you just “slapped” it together! Hee, hee! Whether you’re retail, wholesale or industrial, learn more about how WP Bakery Group USA…

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