WP Haton B/V 300 D Dough Divider | WP Bakery Group USA, Retail, Wholesale and Industrial Baking Equipment and Food Service Equipment, Shelton, CT USA

This dough divider is suitable for most common types of dough as well as sensitive doughs.

This dough divider is suitable for most common types of dough as well as sensitive doughs. The divider handles a big variety of dough types such as wheat, wheat/rye, stiff (pizza) doughs, as well soft (French) doughs.

Features

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Benefits

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Options

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B/V 300 D Dough Divider

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  B / V 300 D Dough Divider Data Sheet (835.4 KiB, 18 hits)