WP Kemper Soft Star CT Dough Divider and Moulding Machine, WP Bakery Group USA, Retail, Wholesale and Industrial Bakery Equipment and Food Service Industry Equipment, Shelton, CT USA

The Hygienic High-Performance Dough Dividing and Moulding Machine

The dough dividing- and moulding machine produces dough balls with extremely high quality and weight accuracy. Its special architecture makes it extremely easy to clean.

Hygienic and with high weight accuracy for soft doughs

We ensure highest precision in the production of rolls. Our SOFT STAR CT ensures extremely high weight accuracy (approx. 99%) at high and highest quality and an hourly capacity of up to 36,000 dough pieces.

The maintenance and cleaning of the SOFT STAR CT are facilitated due to the separation of the dough processing area and the drive area, as well as through the modular design of the machine.


  • Easy cleaning due to open and easily accessible construction
  • Dough touching part can be loosened for cleaning
  • High performance and gentle on the dough



  • Round dough pieces


Weight range:
25 – 80 g (standard)
15 – 180 g (multi-measuring drum)

Hourly capacity:
12,000 – 30,000 pieces

Added Value

  • Gentle production of dough balls by means of a special process of dough charging, conveying and processing
  • High weight accuracy
  • Optimal round-moulding results through long moulding times and adjustable moulding revolutions

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SOFT STAR CT Dough Dividing and Moulding Machine

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