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Day 3 at IBIE? Busy!

October 10, 2016 / Peggi

WP Bakery Group USA and IBIE, Day 3 at IBIE

WP Bakery Group USA and IBIE, Day 3 at IBIE? Busy!

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Our WP Rototherm Green Heavy Duty Rack Oven allows for 2 rack trolleys
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Baking & Snack: Keeping doughs cool keeps [bakery] machinery running smoothly

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← Jaws Drop at IBIE 2016 When Learning About Our WP Rototherm Green

Curb Appeal at IBIE (Day 3) →

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WP Bakery Group USA

3 days ago

We have a table top at #BakingTECH2025, February 15 – 18 in Orlando! Register today and find us at Table Top #626. We're looking forward to seeing you. hubs.li/Q032VZc80 #bakingTECH2025 #ASBOnTheRise #BakingIndustry ... See MoreSee Less

We have a table top at #BakingTECH2025, February 15 – 18 in Orlando! Register today and find us at Table Top #626. Were looking forward to seeing you. https://hubs.li/Q032VZc80 #bakingTECH2025 #ASBOnTheRise #BakingIndustry

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WP Bakery Group USA

4 days ago

We'll be at bakingTECH 2025 - specifically at table top #626 in Orlando…this coming February 15th thru the 18th. Come on down!
Learn more at hubs.li/Q032V3dj0. #bakingTECH2025 #ASBOnTheRise #BakingIndustry ... See MoreSee Less

Well be at bakingTECH 2025 - specifically at table top #626 in Orlando…this coming February 15th thru the 18th. Come on down!
Learn more at https://hubs.li/Q032V3dj0. #bakingTECH2025 #ASBOnTheRise #BakingIndustry

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WP Bakery Group USA

5 days ago

Our #wp Haton Baguette Bread Line is our fully automatic make up system to produce baguettes or related products and all products with a long oblong shape such as brioches or toast bread. Breads produced in the Baguetta line have a high degree of consistency and quality while maintaining an artisan look, taste and shape. Visit us at #iba2025 and learn how WP can help you automate your artisanal breads. hubs.li/Q032GS9T0

#industrialbakeryequipment #wpyouronestoppartner #seeyouinmunich ... See MoreSee Less

Our #WP Haton Baguette Bread Line is our fully automatic make up system to produce baguettes or related products and all products with a long oblong shape such as brioches or toast bread. Breads produced in the Baguetta line have a high degree of consistency and quality while maintaining an artisan look, taste and shape. Visit us at #iba2025 and learn how WP can help you automate your artisanal breads. https://hubs.li/Q032GS9T0

#IndustrialBakeryEquipment #WPYourOneStopPartner #SeeYouInMunich

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WP Bakery Group USA

6 days ago

Pink beignets are always a possibility with our Evolution Donut & Berliner Line. Filled donuts – with creme – or filled Beignets – with jam…it's your choice. And you have choices with our Evolution, too. Our Evolution line is modular and individually adaptable to your needs. Tell us what you need and we'll configure your project together with you. Let's get started. Call 203-929-6530 today. hubs.li/Q032vxms0
#IndustrialBakeryEquipment #WPYourOneStopPartner ... See MoreSee Less

Pink beignets are always a possibility with our Evolution Donut & Berliner Line. Filled donuts – with creme – or filled Beignets – with jam…it's your choice. And you have choices with our Evolution, too. Our Evolution line is modular and individua

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WP Bakery Group USA

1 week ago

We sure are! We're so looking forward to seeing you at IBIE 2025.

hubs.li/Q031JN2m0
#IndustrialBakeryEquipment #WPYourOneStopPartner ... See MoreSee Less

We sure are! Were so looking forward to seeing you at IBIE 2025.

https://hubs.li/Q031JN2m0
#IndustrialBakeryEquipment #WPYourOneStopPartner

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Recent Posts

Our WP Rototherm Green Heavy Duty Rack Oven allows for 2 rack trolleys January 16, 2025
The WP Kemper 3-Zone Mixing Principle: Perfect Dough, Every Time! January 6, 2025
Rare to find sales people like that these days! November 3, 2022
Baking & Snack: Dividers and rounders are keys to efficient bread and roll operations November 2, 2022
Baking & Snack: Keeping doughs cool keeps [bakery] machinery running smoothly October 24, 2022

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