The Round- and Longmoulder
The round and long moulder Superba produces perfect moulding results. Due to the possibility to feed via dough divider, your production gains in quality and time.
- Variable adjustments enable a optimal moulding
- Efficient use of production area
- Multiple applications due to a short setup time
- Easy to clean due to foldable belts
- Processing of gluten-free doughs (depending on dough)
- Combined round- and longmoulding with one machine
- Round Bread
- Tin Loaf
- Mixed bread
- Grain bread
- max. product length 500 mm
- Roundmoulding length 2,500 mm
- Extendable to the Compact Bread Line, consisting of Imperator Dough Divider and Rounder and Superba Compact Round- and Longmoulder.