WP Haton CCR 59 Conical Rounder | WP Bakery Group USA, Retail, Wholesale and Industrial Baking Equipment and Food Service Equipment, Shelton, CT USA

Cylindrical Conical Rounder without oil/with oil

The CCR 59 conical rounder is suitable for many common dough types, such as wheat, wheat/rye, multigrain, whole wheat and pizza doughs.

The dough pieces get taken over by the rotating cone and shaped into round dough pieces by the specially-shaped tracks. Because the tracks are mechanically processed, there is a very high precision between tracks and cone, which results in a minimum of dough crumbs.

Features

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Benefits

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Options

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CCR 59 Conical Rounder

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  CCR 59 Conical Rounder Data Sheet (765.2 KiB, 278 hits)