WP Winkler WBD 100 Bagel Divider | WP Bakery Group USA, Retail, Wholesale, Commercial Bakery Equipment and Industrial Bakery Equipment, Shelton, CT USA and Canada

WBD 100 Bagel Divider: The Ultimate Solution for High-Speed, Precision Bagel Production

The WP Winkler WBD 100 Bagel Divider is the most accurate, high-speed bagel divider available on the market. This machine sets a new standard for industrial baking. With speeds up to 100 strokes per minute and weight accuracy of ±1%, it’s built robust, just like our Winkler Admiral, and can operate 24/7 in the most demanding production facilities with reliability.

When it comes to bagel production, consistency, speed, and reliability are paramount. For bakeries and production facilities aiming to elevate their output and quality, the WBD 100 Bagel Divider stands as a game-changer.

Bakery Engineering Winkler of the WP Bakery Group has wholly re-engineered the WBD 100 with:

  • a robust high-pressure hydraulic system
  • solid cassette frames that accept durable engineering-grade plastic inserts for prolonged life
  • servo-controlled weight adjustment
  • a digital hydraulic pressure gauge
  • a centralized greasing block system and
  • a precision tolerance head with stainless steel cassette seats and stabilized head segments to prevent flexing and minimize waste

Our WBD 100 Bagel Divider

The WBD 100 Bagel Divider is engineered to deliver outstanding performance. This high-speed machine ensures that every bagel produced meets the highest standards of uniformity and quality. Consistency in weight and shape is crucial for both artisan bakeries and large-scale production lines, and the WBD 100 doesn’t disappoint.

At the heart of its robust construction is the legacy of the Winkler Admiral, a name synonymous with durability and reliability. The WBD 100 is ideal for the most demanding production environments. Its ability to handle continuous use without compromising on performance is a testament to its superior engineering.

Re-Engineered for Excellence

Bakery Engineering Winkler, a key player within the WP Bakery Group, has completely re-engineered the WBD 100 to meet modern production needs. The machine now features a powerful high-pressure hydraulic system, ensuring smooth and efficient operation even during the busiest production cycles.

A standout feature is the solid cassette frames that accept durable, engineering-grade plastic inserts. This design choice extends the components’ life, reducing maintenance downtime and ensuring a long service life. The use of engineering-grade materials also enhances the machine’s resilience in challenging conditions.

Precision and Flexibility in Every Batch

One of the WBD 100’s most impressive advancements is its servo-controlled weight adjustment. This allows operators to fine-tune the machine with incredible precision, ensuring that every dough piece is perfectly portioned. Coupled with a digital hydraulic pressure gauge, adjustments can be made swiftly and accurately, further enhancing batch consistency.

Maintenance is made simple thanks to a centralized greasing block system. Routine upkeep is streamlined, reducing the risk of unexpected breakdowns and prolonging the machinery’s lifespan. Furthermore, the precision-tolerance head, featuring stainless-steel cassette seats and stabilized head segments, prevents flexing and minimizes waste, ensuring every ounce of dough is put to good use.

Our WBD 100 Bagel Divider: Built for the Modern Bakery

In today’s fast-paced baking industry, downtime is not an option. The WBD 100 Bagel Divider’s combination of durability, precision, and efficiency makes it the ideal choice for bakeries striving for excellence. Its ability to operate around the clock, coupled with state-of-the-art engineering, positions it as the definitive solution for high-volume bagel production.

Whether you’re expanding your bakery’s capacity or looking to improve consistency and reduce waste, the WBD 100 Bagel Divider is designed to meet your needs. Experience the difference that true engineering innovation can make in your production process with the WBD 100 Bagel Divider—the ultimate tool for quality, efficiency, and reliability.

WP Winkler has offices in North America…in Shelton, CT, USA and in Canada. Call us at 203-929-6530 today or use the form below.

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Features

  • Volumetric divider
  • 4 and 5 pocket (6 pocket – mini)
  • Max scaling weight 125 grams
  • Target scaling rate 30,000 pieces per hour maximum with 5 pocket
  • Target scaling accuracy ± 1%

Products

Products

  • Bagels

Capacity

  • Target scaling rate 30,000 pieces per hour maximum with 5 pockets

Added Value

  • Base frame construction from structural stainless steel tubing
  • Upper frame aluminum side plates
  • All covers stainless steel
  • Infeed conveyor frame constructed from stainless steel
  • Infeed conveyor drive motor SEW hollow bore gear motor
  • Main drive motor 5hp SEW controlled by VFD
  • Stainless steel bed
  • 6 Quick release cassettes with scaling pistons
  • Head brush
  • Allen Bradley HMI
  • Allen Bradley PLC

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WBD 100 Bagel Divider Generation 5

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  WBD100 Bagel Divider Data Sheet (1.3 MiB, 361 hits)

  WBD 100 Bagel Divider Savings Analysis (893.4 KiB, 79 hits)